Christopher Kimball and Gordon Ramsay are two influential chefs with different yet overlapping approaches to cooking. Find out how their styles compare.
Most of us enjoy watching Gordon Ramsay and Rachael Ray on TV. These two celebrity chefs are known for their personalities, yet have distinct cooking styles.
Sometimes a star is hatched. If you had to establish a pecking order for celebrity egg salad recipes, then Carla Hall's would be the queen of beak-downs.
Jerry Seinfeld is making a Pop-Tarts movie without the brand's permission, but it doesn't seem to mind. In fact, it's hosting a special giveaway for the film.
Guy Fieri has seeming seen and eaten it all on his hit show, Diners, Drive-Ins and Dives. Here are some of the biggest meals he's tackled for the series.
The late Princess Diana of Wales was beloved by millions around the world. Despite her fame and glamour, her favorite sweet was a ubiquitous British candy bar.
David Chang has come a long way since those early days at his first restaurant, Momofuku Noodle Bar, and has cemented his success with a multitude of ventures.
Guy Fieri may be well known for his bleached hair and bombastic personality, but he also has some real kitchen skills. Here are some of his best cooking tips.
In an exclusive interview with Mashed, chef Duff Goldman explained why creamy, velvety, rich Häagen-Dazs coffee ice cream is his favorite coffee dessert.
Celebrity chefs Bobby Flay and Gordon Ramsay know their way around the kitchen. But everything from their training to their go-to cooking styles are different.
You may be surprised to hear Guy Fieri's favorite foods are lighter than you may think and much more varied than the typical greasy, meat-centric diner fare.
The charismatic Emeril Lagasse is known to pack a punch when it comes to flavor. In particular, these 14 spices will add some "Bam!" to your culinary creations.
Actor and Food Network host Valerie Bertinelli has led a very public life, with plenty of ups and downs. Here are some of the most tragic details of her story.
From morning coffee to dessert and a cocktail with her husband, here's a fascinating glimpse into the life of America's favorite culinary icon, Ina Garten.
For the most part, anyone who's anyone has been on the YouTube show "Hot Ones," and now, you can try the sauces for yourself - just hit up your supermarket.
Taylor Swift is known for name-dropping cities in her songs, but now, she's put a London pub on the map. Here's why fans are looking up "The Black Dog."
We sat down with twenty-something TikTok foodie Newt Nguyen to discuss his culinary inspiration, his new book, and why Kewpie mayo belongs in everything.
In an exclusive interview with Mashed, Valerie Bertinelli told us that the biggest mistake you can make with eggs Benedict is fearing the Hollandaise sauce.
"America's Test Kitchen" is so transparent about what's happening in front of the camera that you might be surprised that there are secrets behind the scenes.
In an exclusive interview, chef Robert Irvine shares some advice with Mashed on how to find balance between heat and flavor when cooking with jerk seasoning.