12 Creative Ways To Use Pepperoni That Aren't On Pizza
Pepperoni has great versatility and it can do so much more than be another pizza topping. Try adding it in soups, appetizers, sandwiches, and so much more.
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8 Best Red Cabbage Recipes
Red cabbage is nutritious, versatile, and easy to find, with no shortage of ways to incorporate it into your diet. Try one of these recipes for a start. -
11 Food Storage Bags You Should Buy And 3 You Should Avoid
Though they may look similar, not all food storage bags are created equal. We read the reviews to round up a list of baggies you should buy and ones to avoid. -
TikTok's Viral Pickle Boat Is The Best Way To Serve Tuna Salad Without Bread
If you're a big fan of pickles, TikTok has a trendy hack to turn them into a more substantial meal. You just need a few scoops of your favorite tuna salad. -
Cheesy BBQ Beef Casserole Recipe
A few easy homemade ingredients are thrown together into a filling, cheesy, noodly, meaty BBQ beef casserole, for a stress-free and satisfying dinner. -
7 Canned Pastas You Should Buy And 3 You Should Leave At The Store
Canned pasta is an easy comfort food to get on the table fast. Find out which brands to buy and which to skip past on the grocery store shelves. -
The Ingredient Padma Lakshmi Called 'The Unsung Hero Of Moroccan Cuisine'
Padma Lakshmi has tasted countless ingredients during her years on "Top Chef" and cooking at home. Here's one she has deemed an underappreciated Moroccan gem. -
The Secret Grocery Store Hacks Every Shopper Needs To Know
From strategies like using coupons to tricks like angling for discount combinations, this array of clever approaches helps you get your money's worth. -
The Air Fryer Will Take Canned Peaches To The Next Level
If you're a fan of peaches, you should try making them in the air fryer - even if they're canned. Here's how to elevate the stone fruit in no time at all. -
7 Highest And 6 Lowest Quality Cheese Brands
We've gathered some of the highest- and lowest-quality cheese brands so we know what to look for in the dairy aisle. Here's what we learned. -
The Scrambled Pancake Trend Proves You Shouldn't Always Trust TikTok
The phrase "scrambled pancakes" probably doesn't strike you as very appetizing, and TikTok seems to agree. But you can't always trust first impressions. -
Key Lime Cheesecake Overnight Oats Recipe
Meal-prepped overnight oats make weekday breakfasts easy, and this variation offers up a nutritious meal reminiscent of a luxe key lime cheesecake. -
The Roast Beef Sandwich Mistake An Expert Avoids At All Costs
Some sandwich meats can stand on their own flavor-wise while others need toppings. Not knowing which category roast beef belongs to could lead to this mistake. -
How To Pair Wine With Vegan Pizza
If you plan to wash down vegan pizza with some wine, you want to make sure the flavors are compatible. That's why we reached out to an expert. -
12 Unhealthiest Things You Can Order At Olive Garden
Olive Garden isn't known as a bastion of health food, but some of its menu items are especially tricky. Here are some of the unhealthiest entries on the menu. -
Pasta Pie Will Be The Talk Of Your Next Dinner Party
Pasta pie isn't an elaborate dish, but it brings something different to the table. Dinner guests will be able to feast their eyes and their mouths on this dish. -
The Highest And Lowest Quality Frozen Cakes You'll Find At The Store
If you're looking at the frozen cakes in the store, it may be overwhelming to decide which one to get. These are the highest and lowest quality ones. -
Can Watermelon Be Frozen For Later? Here Are The Tropical Details
If you're the type who likes to stock up on seasonal fare, you might wonder if watermelon can be frozen and how long it will last in the freezer. -
Beans You Should And Shouldn't Use When Making Refried Beans
Refried beans are versatile, delicious, and easy to make at home. We asked the experts for insight on what types of beans make the very best refried recipe. -
Why An Expert Thinks Chicken Thighs Make The Juiciest Sandwiches
The quality of a chicken sandwich hinges greatly on the cut of meat. According to an expert who spoke with Mashed, thighs have a leg up on other options. -
Cheesy Bacon Brussels Sprouts Casserole Recipe
For the ultimate comfort dish, take your Brussels sprouts to the next level with the addition of smoky bacon, sauteed mushrooms, and plenty of melted cheese. -
Details About Mr And Mrs Beard's Relationship And Why They Split
Beard Meats Food fans were saddened to learned the channel's starring couple had parted ways in 2023. Here are the details about Mr. and Mrs. Beard's split. -
How To Choose The Right Cut Of Chicken For Your Sandwiches
Which cut of poultry makes the best chicken sandwich? We asked a sandwich expert, but the answer is unexpectedly complicated and dependent on several factors. -
We Tried Takis Kaboom And Enjoyed The Flavor Explosion
Takis are back with an explosive new flavor, Kaboom. We got our hands on a bag, and thankfully they lived up to their promise to "ignite your intensity." -
The Licorice Hack That Gives Your Cake A Stained Glass Effect
Few things are as breathtaking as a stained glass window. With this innovative licorice hack, you can imbue your next cake with the beauty of a cathedral. -
What Is Government Cheese And How It Got That Name
Government cheese was part of programs that helped dairy farmers and low-income people in times of need, but numerous issues led to these programs ending. -
Eat S'mores On The Go With This Genius Trick
If you're planning to fix s'mores but aren't looking forward to the gooey mess, consider our easy trick to make this treat more manageable and more portable.
