Boiling Crab's crab boils are delicious and customizable, and we've got the secret to building one yourself, complete with a copycat Whole Sha-Bang sauce.
Using coconut milk, basil, lime, and hot chiles to recall characteristic Thai flavors, this quick and simple poached tilapia recipe is a novel weeknight meal.
A quick sear highlights the elegant, delicate flavor of seared scallops, while an easily prepared chile garlic butter adds spice and zing to the plate.
A trio of cheeses (Parmesan, mozzarella, and ricotta) get rolled up with garlicky salmon for a spin on the classic lasagna that's easy to portion and serve.
We rounded up 12 shrimp pasta recipes that are perfect for casual weeknight dinners, cozy date nights, or anytime you are looking for something great to cook.
Make winter a little brighter with seasonal citrus fruits, including orange and grapefruit, for a simple salsa to serve over this quick and easy baked salmon.
You can recreate the iconic fast-food fish sandwich at home, but without the mess of frying. This pickle-lovers version is also much fresher and healthier.
These light, herbaceous, slightly spicy salmon patties come together in 30 minutes. Make them into burgers, or serve them in lettuce wraps or grain bowls.
The titular sweet heat in this unique stir-fry recipe comes from a sauce that blends element of various Asian cuisines into one, mouth-tingling combination.
Cod is a hearty and flavorful fish that plays well in all sorts of different dishes. Here are some of the best cod recipes that leave you craving more.
Creamy lobster pot pie marries the rich, succulent flavors of lobster with a comforting creamy filling, all topped with buttery garlic-infused biscuits.